One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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A favorite for salad mix, lime green oak leaves for striking contrast.
Spicy flavor, attractive purple stems, and green leaves.
So widely known, it is the standard for a class after its own name.
Tender and lofty with mild flavor.
Feathery leaves add delicate dill flavor and visual interest.
Early high-yielding San Marzano type for greenhouse and hoophouse.
High-performance baby leaf variety with unique leaf shape.
Delicious brown cocktail tomato.
Strong, balanced, high-yielding plant.
Early high-yielding San Marzano type for greenhouse and hoophouse.
Dark green, hybrid tatsoi for bunching or baby leaf.
Attractive, ruffled romaine that retains its red color in low light.
Heirloom-type pink greenhouse tomato.
High-performance purple beefsteak.
Darkest purple mustard with mildly spicy flavor.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Orange greenhouse slicer with good balance of acidity and sweetness.
Fast-growing, classic Genovese. Downy mildew and Fusarium resistant.
Shiny green leaves, sweet-spicy flavor.
Fresh market greenhouse tomato with strong disease package.
Improved butterhead for CEA summer slot.
A favorite for salad mix, lime green oak leaves for striking contrast.
Fast-growing with great color contrast for mixes.
Dark purple Italian Large Leaf type with high yields and great flavor.
Bright green leaves with pink, orange, and yellow veins and stems.
Reliably high, uniform yields of large, flavorful fruit.