One of our heat tolerant lettuce varieties growing in the field.

Heat Tolerant

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Classic romaine with modern disease resistance.
Heat-tolerant romaine for long, uniform hearts with good flavor.
Improved Fremont-type hybrid for summer and fall crops.
Crunchy, snackable, stackable mini cosberg.
Bolt tolerant, widely adaptable with open habit suited for heads.
Most adaptable butterhead with excellent flavor and texture.
Our most attractive green leaf lettuce.
Pastel orange cauliflower with improved heat tolerance.
Standard heat-tolerant green leaf with disease resistance.
Early producer of truly compact mini heads with bronze-red color.
Tasty snacking cucumber with good heat tolerance.
Uniform red leaf with heat tolerance and heavy heads of frilly leaves.
Heat loving salad and stir-fry green with mild Swiss chard flavor.
Spicy, bright green, intricately lobed leaves.
Extra-crunchy complement to Cristabel.
Heat-tolerant romaine for long, uniform hearts with good flavor.
Heat-tolerant choi sum for "cut and come again" harvest.
Classic romaine with modern disease resistance.
Superior wrap and adaptability.
Slow-bolting, flavorful, one-cut red leaf lettuce.
Early producer of truly compact mini heads with bronze-red color.
Delicious slicer with impressive heat tolerance.
Award-winning dark green oakleaf for full-size heads.
Large, bright green oakleaf with dense heads and long harvest window.
Improved butterhead for CEA summer slot.
Early variety for spring and summer sales.
Our most tender, flavorful mini broccoli.
Very dark green komatsuna with good heat and cold tolerance.
Crunchy sandwich-sized leaves with year-round performance.
Extra-crunchy complement to Azirka.
Versatile mini romaine with sweet flavor.