Three slicing tomatoes, shown on a cutting board. One is cut in half.

Slicing Tomatoes

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One of the most appealing extra-early tomatoes, also cold tolerant.
Unique appearance, outstanding flavor, comparable to finest heirlooms.
Large beefsteak-type with broad disease resistance for the South.
Unique color and great flavor; one of the best green tomatoes.
Hybrid version of French heirloom Marmande; among the best in flavor.
Heirloom-type pink greenhouse tomato.
An orange old-timer with rich flavor.
Resurrected strain of this classic, flavorful slicer.
The most widely-grown market tomato in the East and Midwest.
High-performance beefsteak for the tunnel.
A great start to tomato season.
Sunny orange fruits with full flavor, meaty interior with few seeds.
Hybrid with black heirloom quality; dead ringer for Cherokee Purple.
High-performance purple beefsteak.
Late blight-resistant slicer with an excellent disease package.
Early bicolor to kick off the season.
Nearly perfect pink heirloom-type.
High yields of attractive golden-orange tomatoes.
Orange greenhouse slicer with good balance of acidity and sweetness.
Bicolor for sustained harvest.
Orange tomato with late blight resistance.
Early Brandywine type yields flattened smooth fruits, many over 1 lb.
Late blight resistant with excellent flavor and pink heirloom quality.
Delicious brown cocktail tomato.
Good flavor and mildew tolerance.
Sale
Smooth late-season tomato with plenty of old-fashioned tomato flavor.
Sale
Improved late blight-resistant pink slicer.
Sale
Heirloom-quality pink slicer with more reliable, easier-to-grow plant.
Reliably high, uniform yields of large, flavorful fruit.
Out Of Stock
White greenhouse tomato with heirloom good looks and taste.
Out Of Stock