Squash
Squash varieties are grouped as summer or winter types, depending on days to maturity and harvest periods. As the names suggest, summer squashes mature for fresh eating in the summer, while winter squashes can be stored for eating well into the winter months. Easy to grow and often prolific, our squash selection includes a wide diversity of bush and vining forms. Whether you grow at a commercial scale or are selecting squash seeds for planting in a home garden, we have a variety of options to meet your needs, including varieties with superior adaptation and disease resistance; heirloom varieties, certified-organic seeds, treated and untreated seed; and a range of fruit size, shape, and color — all with superb flavor.
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Spaghetti Squash
Vegetable Seed
The classic pasta alternative with the best noodle-like consistency.
Green Machine
Organic (F1) Zucchini Squash Seed
Uniform, medium-green fruits with light flecking borne on open plants.
Yellow Crookneck
Organic Yellow Summer Squash Seed
A garden favorite, well-known for buttery flavor and firm texture.
Multipik
(F1) Yellow Summer Squash Seed
Yellow straightneck, precocious gene ensures fruits stay yellow.
Y-Star
Organic (F1) Patty Pan Squash Seed
Prolific, shiny yellow patty pans on open plants for ease of harvest.
G-Star
Organic (F1) Patty Pan Squash Seed
Shiny, dark-green patty pan with prolific yields on open plants.
Magda
(F1) Zucchini Squash Seed
"Cousa" type with superb flavor that outperformed all others in trials.