Fruits grown from our pepper varieties, including red, orange, yellow, and green hot and sweet peppers, in wood boxes.

Pepper Seeds

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Vigorous and uniform Johnny's-bred pepperoncini.
Open-pollinated jalapeño with more skin checking than our hybrids.
Vibrant golden yellow, medium-large bell with excellent, sweet flavor.
Attractive, very sweet, half-size version of Corno di Toro Escamillo.
Anaheim with Phytophthora resistance.
Easy-to-grow, bright-orange bell with thick walls and fruity flavor.
Widely-adapted green-to-red bell with broad disease resistance package.
Specialty pimento cheese pepper with thick, sweet, delicious flesh.
Blocky orange pepper for heated and unheated tunnels.
Hot cherry for stuffing, pickling, and processing.
Magnificent fruits; earlier, more productive than regular habaneros.
TSWV resistance for the West Coast.
Spicy flavor for a new take on the traditional shishito.