Pepper Seeds
Browse our selection of pepper varieties, including organic and heirloom pepper seeds. Each year, Johnny's trials hundreds of pepper varieties from our own breeding program as well as those of cooperators in the US and overseas. Selected for flavor, appearance, and adaptability, we add only the best-performing pepper seed varieties. We include sweet bells of every size and color, peppers bred for greenhouse production, and an assortment of sweet specialty types, including Japanese shishito, Italian bull's horn/corno di toro, pimento, snack, banana, and others. Our hot peppers include habanero, cayenne, cherry, paprika, padron, and a number of hot Southwestern types, including jalapeno, Anaheim/NuMex, Fresno, Santa Fe, serrano, and ancho/poblano peppers.
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King Arthur
(F1) Bell Pepper Seed
For early production of large, thick-walled green or red bell peppers.
Sweet Sunrise
Organic (F1) Bell Pepper Seed
Medium-large, blocky dark green bell ripens to yellow/orange.
Bastan
Organic (F1) Poblano Pepper Seed
Early and adaptable poblano, easy to peel for chile rellenos.
Helios
(F1) Habanero Pepper Seed
Extra-early hybrid habanero; good yields in North, short-season areas.
Flavorburst
(F1) Bell Pepper Seed
Vibrant golden yellow, medium-large bell with excellent, sweet flavor.
Early Jalapeño
Organic Jalapeño Pepper Seed
Open-pollinated jalapeño with more skin checking than our hybrids.
Habanero
Organic Habanero Pepper Seed
Super-hot! Pungent habanero for fresh, dried use, and "jerk" sauces.
Highlander
Organic (F1) Anaheim Pepper Seed
Early Anaheim bred by Johnny's for good productivity in cooler areas.
Cornito Rosso
Organic (F1) Corno di Toro Pepper Seed
Attractive, very sweet, half-size version of Corno di Toro Carmen.
Round of Hungary
Organic Cherry Pepper Seed
Specialty pimento cheese pepper with thick, sweet, delicious flesh.
Hot Paper Lantern
Organic Habanero Pepper Seed
Magnificent fruits; earlier, more productive than regular habaneros.
Cornito Giallo
Organic (F1) Corno di Toro Pepper Seed
Attractive, very sweet, half-size version of Corno di Toro Escamillo.
