Peppers
Browse our selection of pepper varieties, including organic and heirloom pepper seeds. Each year, Johnny's trials hundreds of pepper varieties from our own breeding program as well as those of cooperators in the US and overseas. Selected for flavor, appearance, and adaptability, we add only the best-performing pepper seed varieties. We include sweet bells of every size and color, peppers bred for greenhouse production, and an assortment of sweet specialty types, including Japanese shishito, Italian bull's horn/corno di toro, pimento, snack, banana, and others. Our hot peppers include habanero, cayenne, cherry, paprika, padron, and a number of hot Southwestern types, including jalapeno, Anaheim/NuMex, Fresno, Santa Fe, serrano, and ancho/poblano peppers.
95 Products
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Sweet Sunrise
Organic (F1) Bell Pepper Seed
Medium-large, blocky dark green bell ripens to yellow/orange.
Mellow Star
(F1) Shishito Pepper Seed
Traditional Japanese shishito for tempura, cooking, or salads.
Helios
(F1) Habanero Pepper Seed
Extra-early hybrid habanero; good yields in North, short-season areas.
Early Jalapeño
Organic Jalapeño Pepper Seed
Open-pollinated jalapeño with more skin checking than our hybrids.
Habanero
Organic Habanero Pepper Seed
Super-hot! Pungent habanero for fresh, dried use, and "jerk" sauces.
Flavorburst
(F1) Bell Pepper Seed
Vibrant golden yellow, medium-large bell with excellent, sweet flavor.
Highlander
Organic (F1) Anaheim Pepper Seed
Early Anaheim bred by Johnny's for good productivity in cooler areas.
Round of Hungary
Organic Cherry Pepper Seed
Specialty pimento cheese pepper with thick, sweet, delicious flesh.
Cornito Arancia
Organic (F1) Corno di Toro Pepper Seed
Orange counterpart to Cornito Rosso and Cornito Giallo.
Cornito Rosso
Organic (F1) Corno di Toro Pepper Seed
Attractive, very sweet, half-size version of Corno di Toro Carmen.
Procraft
(F1) Bell Pepper Seed
Widely-adapted green-to-red bell with broad disease resistance package.
Cornito Giallo
Organic (F1) Corno di Toro Pepper Seed
Attractive, very sweet, half-size version of Corno di Toro Escamillo.
