Jambalaya (F1) Okra Seed
Jambalaya (F1) Okra Seed
Early, high-yielding, dark green pods.
Very uniform pods with 5 points. Large, robust flowers are also edible. Makes a great ornamental in containers.Edible Flowers: Deep fry flowers or eat them stuffed, or use fresh as a striking, exotic-looking garnish. Sweet and mild flavor.Specs:
Johnny's Recommended Substitute
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SCIENTIFIC NAME:
Abelmoschus esculentusCULTURE:
Sow in 2" pots or plug trays, 3 seeds per pot/cell, 1/4" deep. Start 4-5 weeks ahead of transplanting out after frost danger when soil is warm. Keep soil mix temp. 80-90°F (27-32°C) for fast germination. Thin to one plant per pot/cell. Transplant 12-18" apart in rows 3' apart. Do not disturb roots. Use row cover for added warmth to plants and soil.DIRECT SEEDING:
After frost danger, sow 2" apart, 1/2" deep when soil is warm - at least 70°F (21°C). Thin to 12-18" apart.HARVEST:
Harvest promptly by clipping pods at 3-4" long to keep plants productive. Oversized pods become tough.AVG. DIRECT SEEDING RATE:
1 oz./78', 13 oz./1,000', 12 lb./acre at 6 seeds/ft. in rows 36" apart.TRANSPLANTS:
Avg. 155 pots/cells per oz., 2,500 pots/cells perSEED SPECS:
SEEDS/LB.: Avg. 9,000.PACKET:
50 seeds.Johnny's is committed to your success, every step of the way.
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