Microgreens, growing in a flat with sunshine hitting the leaves.

Microgreen Vegetables

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Narrow, green leaf with pink vein.
Purple stems and dark-green leaves with a purple tint.
Finely textured leaves for a delicate presentation.
Bright green leaves with red stems and mild beet flavor.
Dark green, spoon-shaped leaves with mild flavor.
The darkest green kale for microgreens.
Succulent green leaves and pink stems with mild, spinach-like flavor.
Light green leaves with yellow mid-vein and stems.
Medium-green leaves with red stems and mild beet flavor.
Lofty, purple-red leaves and stems with earthy flavor.
Finely textured leaves for a delicate presentation.
Spicy, intricately lobed, bright green leaves.
Aromatic, edible chrysanthemum green with serrated leaves.
Thread-like leaves add delicate pungency to dishes calling for onions.
Spicy flavor, attractive purple stems, and green leaves.
The darkest green kale for microgreens.
Darkest purple mustard with mildly spicy flavor.
Fancy, three-lobed leaves with a peppery flavor.
Intricately lobed red and dark-green leaves.
Darkest purple mustard with mildly spicy flavor.
Fast-growing mizuna with fancy, toothed leaves.
Unique color combination and mild flavor.
Lofty, bright green leaves with pink stems and veins.
Light green leaves with yellow mid-vein and stems.
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Medium-green, heavily curled leaves with sharp, spicy flavor.
Out Of Stock