Close up of harvested herb microgreens.

Herb Seeds For Microgreens

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Shiny green leaves, traditional basil flavor.
Improved microgreen production over standard cilantro.
Improved microgreen production over standard cilantro.
Traditional Japanese culinary herb with appealing, crunchy texture.
Unique leaf shape with mild cucumber flavor for salads, garnishes.
Traditional French herb lends mild, sweet anise flavor in subtle way.
Intricately-lobed, medium-green leaves with mild parsley flavor.
Bright lemon flavor and distinctive red veins.
Finely textured leaves, sweet fennel flavor for desserts and fish.
Green leaves with spicy lemon flavor.
Finely-textured, intricate green leaves for adding mild celery flavor.
Variable expression of purple, green, and variegated leaves.