Close-up shot of leafy baby greens.

Greens Seeds

72 Products
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Dark green, deeply lobed leaves on upright plant for easier harvest.
Sale
Smooth, dark green komatsuna with good regrowth.
Colorful heat-tolerant spinach alternative.
Bright strawberry red pac choi for mixed packs and baby leaf.
Sale
Chinese specialty with purple flower stems, buds, mild mustard taste.
Spicy, bright green, intricately lobed leaves.
Fast-growing mâche for commercial sales.
Flavorful dark green mustard.
Flashy sorrel adds color and sharp, tangy flavor to salads.
Aromatic, deeply lobed chrysanthemum greens.
Very slow-bolting broadleaf mustard.
Dark red and green, deeply lobed leaves.
Known as "red callaloo" in the Caribbean, comparable to spinach in taste.
Bright green, intricately serrated leaves with spicy flavor.
French type with bright lemon flavor; allows for extended harvest.
Chinese celtuce for stir-fries, soups, and salads.
Organic white-stemmed pac choi.
Grow a diverse, high-end salad mix in your own backyard.
Our spiciest green mustard.
Out Of Stock
Bright green leaves with purple rib and stem.
Out Of Stock
Intricately lobed dark green and maroon leaves.
Rich burgundy hybrid tatsoi for bunching or baby leaf.