Close-up shot of leafy baby greens.

Greens

69 Products
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Fast-growing with great color contrast for mixes.
Bright green, intricately serrated leaves with spicy flavor.
Tender and lofty with mild flavor.
Heat-tolerant choi sum for "cut and come again" harvest.
Early harvests of thick spears.
This mild-tasting, slightly nutty mâche is the ideal winter salad item.
Our frilliest greens mix.
Bright strawberry red pac choi for mixed packs and baby leaf.
Flashy sorrel adds color and sharp, tangy flavor to salads.
Very dark green komatsuna with good heat and cold tolerance.
Gourmet salad and sandwich vegetable, exceptional nutritional value.
Spicy, bright green, intricately lobed leaves.
Similar to watercress, but easier to grow.
Flavorful dark green mustard.
Fast-growing with great color contrast for mixes.
French type with bright lemon flavor; allows for extended harvest.
Intricately lobed dark green and maroon leaves.
French type with bright lemon flavor; allows for extended harvest.
Colorful heat-tolerant spinach alternative.
Aromatic, deeply lobed chrysanthemum greens.
Succulent, cold-hardy salad green with heart-shaped leaf pairs.
Darkest broadleaf mustard.
Chinese celtuce for stir-fries, soups, and salads.
Chinese specialty with purple flower stems, buds, mild mustard taste.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Smooth, dark green komatsuna with good regrowth.
Dark red and green, deeply lobed leaves.
Flashy sorrel adds color and sharp, tangy flavor to salads.
Known as "red callaloo" in the Caribbean, comparable to spinach in taste.
Slow-bolting white-stem pac choi for dense, fully formed mini heads.
Grow a diverse, high-end salad mix in your own backyard.
Sale
Succulent golden-green leaves, orange stems, and mild, crisp flavor.
Sale
Fast-growing mâche for commercial sales.