Person holding two Brussels sprouts.

Organic Vegetables

548 Products
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Yellow bush bean with long, slender pods.
Remarkable earliness and size in a beautiful, full-size leek.
Sweet and flavorful mini peppers, perfect for a healthy snack.
Our favorite traditional Boston type.
Vigorous, adaptable celery with great flavor and tender stalks.
Organic yellow zucchini with powdery mildew resistance.
High-quality European pickler with high yields.
More vigorous, higher yielding Brandywine type with excellent flavor.
Fast-maturing beet with strong tops.
Our most prolific plum with very good flavor, bred for organic systems.
Mid-size slicer bred for earliness, disease resistance, and flavor.
Organic bunching onion with bright white shanks and no bulbing.
Early, heat-tolerant standard variety.
Large and fancy, heat tolerant red butterhead for stunning display.
Our superior strain of this classic, long-day Italian OP.
Nelson type with smoother, slightly more uniform roots.
Prolific, shiny yellow patty pans on open plants for ease of harvest.
Attractive, high-yielding greenhouse pickler with excellent flavor.
Selection of mixed gourds with diverse shapes and bold fall colors.
The first red bunching type that is highly colored at any temperature.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Beautiful, three-dimensional, oak-type leaves add loft to salad mix.
An orange old-timer with rich flavor.
Improved Little Gem type with uniform, compact heads, savoyed leaves.
Sweet and flavorful mini-sized peppers, perfect for a healthy snack.
Adaptable, medium-size iceberg with high percentage of perfect heads.
Beautiful ornamental with excellent eating quality.
Good fresh or processed into sauerkraut.