Person holding two Brussels sprouts.

Organic Vegetables

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Specialized variety that is ideal for overwintering.
Our favorite traditional Boston type.
Fancy blanched leaves for salad mixes.
Unique, sweet romaine with excellent bolt tolerance.
Large and fancy, heat tolerant red butterhead for stunning display.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Full-size variety with wide adaptability and good, mild, sweet flavor.
Best organic variety for fall harvest; uniform, self-wrapping heads.
Favorite multi-cut, open-pollinated Italian heirloom for spring/fall.
Uniform, reliable, and attractive red butterhead.
Vigorous, adaptable celery with great flavor and tender stalks.
Most attractive and uniform purple variety.
The standard green Swiss chard, savoyed leaves, white stems and veins.
Remarkable earliness and size in a beautiful, full-size leek.