Person holding two Brussels sprouts.

Organic Vegetables

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Grow a diverse, high-end salad mix in your own backyard.
Bronze color, sweet fennel flavor for desserts and fish.
Spicy, intricately lobed, bright green leaves.
A favorite for salad mix, lime green oak leaves for striking contrast.
Lofty, purple-red leaves and stems with earthy flavor.
Improved germination and seedling vigor.
Broad, thick green leaves with mild cucumber flavor.
Old variety with modern adaptations.
Darkest purple mustard with mildly spicy flavor.
Large and fancy, heat tolerant red butterhead for stunning display.