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Organic Vegetables

541 Products
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Fast-growing mizuna with fancy, toothed leaves.
Bulky shanks that size up quickly.
Medium-green, frillice-type baby leaf with a crisp bite like iceberg.
Early red bell for tunnel or field production.
Crunchy, baby-leaf red romaine with narrow petiole.
A classic mild yellow onion with excellent size potential.
Strong, balanced, high-yielding plant.
Grow a diverse, high-end salad mix in your own backyard.
Attractive, well-filled and uniform dark green Lollo type.
Large and fancy, heat tolerant red butterhead for stunning display.
Larger, more flavorful Juliet type.
Darkest purple mustard with mildly spicy flavor.
A welcome splash of color at winter markets.
Disease-resistant green Batavia for baby leaf.
Single-bulb shallots suitable for long storage.
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Exceptionally early and the most widely grown green leaf lettuce.
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Professional performance in an organic snap bean.
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Fast-growing blonde romaine for baby leaf and full-size heads.
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White-skinned pickling cucumber with powdery mildew resistance.
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Sweet, fruity flavor has universal appeal.
Sale
Organic, semi-savoy variety for spring and fall.
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Smooth late-season tomato with plenty of old-fashioned tomato flavor.