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Organic Vegetables

523 Products
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Premium-quality organic cantaloupe.
Organic personal-sized seedless watermelon.
Green, yellow, pink! With streaks of indigo.
Heirloom with unusual pear shape, burgundy color, and rich flavor.
Unique color and great flavor; one of the best green tomatoes.
Crunchy rib with an iceberg look.
Nice specialty Mediterranean variety with tall, elongated red bulbs.
Tender and nearly seedless, intermediate resistance to late blight.
Improved late blight-resistant pink slicer.
The darkest green kale for microgreens.
Bronze color, sweet fennel flavor for desserts and fish.
Organic and downy mildew-resistant long-day onion.
Intricately lobed red and dark-green leaves.
Adds a pop of bright green color to your mix.
Bright lemon flavor and distinctive red veins.
Shiny green leaves, traditional basil flavor.
A welcome splash of color at winter markets.
Fast-growing romaine for baby-leaf production.
Grow a diverse, high-end salad mix in your own backyard.
Early red bell for tunnel or field production.
Nelson type with smoother, slightly more uniform roots.
Our recommended substitute for Red Marble.
Strong, balanced, high-yielding plant.