Person holding two Brussels sprouts.

Organic Vegetables

547 Products
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Medium-green, frillice-type baby leaf with a crisp bite like iceberg.
Purple fingerling that retains its rich color when boiled.
Spicy, intricately lobed, bright green leaves.
Striking, uniform red kale for baby leaf.
A favorite for salad mix, lime green oak leaves for striking contrast.
Fancy, three-lobed leaves with a peppery flavor.
Disease-resistant green Batavia for baby leaf.
Attractive, well-filled and uniform dark green Lollo type.
Bronze color, sweet fennel flavor for desserts and fish.
Darkest purple mustard with mildly spicy flavor.