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Organic Vegetables

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Bright green leaves with red stems and mild beet flavor.
The darkest green kale for microgreens.
Organic, adaptable, main-season synergistic (syn) bicolor.
Early high-yielding San Marzano type for greenhouse and hoophouse.
Attractive, well-filled and uniform dark green Lollo type.
Finely textured leaves for a delicate presentation.
Broad, thick green leaves with mild cucumber flavor.
Mildly spicy, dark-purple stems and leaves.
Nelson type with smoother, slightly more uniform roots.
Thread-like leaves add delicate pungency to dishes calling for onions.