Person holding two Brussels sprouts.

Organic Vegetables

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Compact, filled-out mini heads that are dark red even in the North.
Purple skin, white flesh, and a unique flavor profile.
Our recommended sub for Boro organic.
Crunchy, baby-leaf red romaine with narrow petiole.
Used for juicing; makes fresh, pleasantly-bitter, mildly-sweet juice.
Shiny green leaves, traditional basil flavor.
Pink fingerling with bicolor flesh and gourmet flavor.
Fast-growing mizuna with fancy, toothed leaves.
So widely known, it is the standard for a class after its own name.
Mildly spicy, dark-purple stems and leaves.
Sweet-flavored shoots are an attractive bright-yellow when blanched.
Radiant burgundy version of an old favorite; delicate oak-like leaves.
Spicy, intricately lobed, bright green leaves.
Attractive, well-filled and uniform dark green Lollo type.