Person holding two Brussels sprouts.

Organic Vegetables

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Fast-growing mizuna with fancy, toothed leaves.
Improved late blight-resistant pink slicer.
Blocky red bell for heated and unheated tunnel production.
Classic romaine with modern disease resistance.
Early Brandywine type yields flattened smooth fruits, many over 1 lb.
Orange tomato with late blight resistance.
Dark green, spoon-shaped leaves with mild flavor.
Striking, uniform red kale for baby leaf.
Early bicolor to kick off the season.
Thread-like leaves add delicate pungency to dishes calling for onions.
Large and fancy, heat tolerant red butterhead for stunning display.
Bright green leaves with red stems and mild beet flavor.
Fast-growing romaine for baby-leaf production.