Person holding two Brussels sprouts.

Organic Vegetables

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Organic and downy mildew-resistant long-day onion.
Fast-maturing beet with strong tops.
Heavy dark green oakleaf with fast early growth and sweet flavor.
Widely adapted traditional orange sweet potato.
Gorgeous lavender wax filet bean.
Spicy, bright green, intricately lobed leaves.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Mild lettuce-like flavor, green heart-shaped leaves and pinkish stems.
Blocky yellow bell for heated and unheated tunnels.
Strong, balanced, high-yielding plant.
A favorite for salad mix, lime green oak leaves for striking contrast.
Used for juicing; makes fresh, pleasantly-bitter, mildly-sweet juice.
Our recommended substitute for Red Marble.
Uniform and slow-bolting radicchio.