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Organic Vegetables

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Famous Spanish heirloom, eaten as tapas (appetizers) in Spain.
Finely textured leaves for a delicate presentation.
Tasty Indigo type with improved plant habit.
Standard green oakleaf for baby-leaf production.
Specialty pimento cheese pepper with thick, sweet, delicious flesh.
Classic romaine with modern disease resistance.
Sweet and flavorful mini peppers, perfect for a healthy snack.
Sweet and flavorful mini-sized peppers, perfect for a healthy snack.
Organic red one-cut with strong disease resistance.
Shiny green leaves, traditional basil flavor.
Unique appearance, outstanding flavor, comparable to finest heirlooms.
Delicious, high-lycopene grape with massive early yields.
Delicate green plant with nutty and mild, pea-like flavor.