Person holding two Brussels sprouts.

Organic Vegetables

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Mild lettuce-like flavor, green heart-shaped leaves and pinkish stems.
Sweet and flavorful mini-sized peppers, perfect for a healthy snack.
Red butterhead with impressive disease package.
French type with bright lemon flavor; allows for extended harvest.
Single-bulb shallots suitable for long storage.
Striking, uniform red kale for baby leaf.
Delicate green plant with nutty and mild, pea-like flavor.
Versatile mini romaine with sweet flavor.
Famous Spanish heirloom, eaten as tapas (appetizers) in Spain.
Heavy dark green oakleaf with fast early growth and sweet flavor.
Orange counterpart to Cornito Rosso and Cornito Giallo.
Delicious, highly productive black heirloom.
Spineless purple-striped Italian type.