Person holding two Brussels sprouts.

Organic Vegetables

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Standard large pumpkin; defined "the look" of big halloween pumpkins.
Red butterhead with impressive disease package.
High-yielding, widely-adapted organic melon for full-season harvest.
Radiant burgundy version of an old favorite; delicate oak-like leaves.
Late maturing for fresh market or processing.
The standard green romaine for baby leaf, adds texture to salad mix.
High-yielding with excellent storage potential.
Superior baking potato for the North.
Bulky shanks that size up quickly.
So widely known, it is the standard for a class after its own name.