Person holding two Brussels sprouts.

Organic Vegetables

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Late blight resistant with excellent flavor and pink heirloom quality.
Red butterhead with impressive disease package.
Fancy, three-lobed leaves with a peppery flavor.
Medium-green serrated leaves with bright purple stems and leaf margins.
Vigorous, adaptable celery with great flavor and tender stalks.
Early red bell for tunnel or field production.
Aromatic Indian herb for sprouts with rich flavor.
Gorgeous lavender wax filet bean.
The standard green romaine for baby leaf, adds texture to salad mix.
Used for juicing; makes fresh, pleasantly-bitter, mildly-sweet juice.
Shiny green leaves, traditional basil flavor.
Spicy flavor, attractive purple stems, and green leaves.