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Organic Vegetables

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Long European cucumber with improved disease resistance.
Widely adapted, flavorful beefsteak.
Vibrant red, long-day storage onion.
White-skinned pickling cucumber with powdery mildew resistance.
Attractive, ruffled romaine that retains its red color in low light.
Gorgeous lavender wax filet bean.
Famous Spanish heirloom, eaten as tapas (appetizers) in Spain.
Organic red one-cut with strong disease resistance.
Russian heirloom with bold, smoky flavor, good texture, unusual look.
Organic traditional storage shallot.
Organic standard green artichoke with minimal spines.
Our most versatile and flavorful cayenne.