Person holding two Brussels sprouts.

Organic Vegetables

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Heirloom with unusual pear shape, burgundy color, and rich flavor.
Radiant burgundy version of an old favorite; delicate oak-like leaves.
Compact, slow-bolting endive.
Crunchy texture and mild bean flavor.
Organic and downy mildew-resistant long-day onion.
Strong, balanced, high-yielding plant.
Standard large pumpkin; defined "the look" of big halloween pumpkins.
Fast-maturing beet with strong tops.
French type with bright lemon flavor; allows for extended harvest.
Uniform and slow-bolting radicchio.
Striking lime green Romanesco with pointed, spiraled pinnacles.