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Organic Vegetables

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Early golden yellow mini bell, the perfect partner to Cupid.
Classic romaine with modern disease resistance.
Improved late blight-resistant pink slicer.
Midseason savoy with great-tasting leaves ideal for cooked dishes.
Early high-yielding San Marzano type for greenhouse and hoophouse.
Delicate green plant with nutty and mild, pea-like flavor.
French type with bright lemon flavor; allows for extended harvest.
Uniform organic Italian dandelion with good color and performance.
Deep burgundy leaves for salad or microgreens.
Late maturing for fresh market or processing.
Organic standard green artichoke with minimal spines.