Person holding two Brussels sprouts.

Organic Vegetables

523 Products
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Dark green, spoon-shaped leaves with mild flavor.
The classic New England pumpkin traditionally used for pies.
Our most versatile and flavorful cayenne.
Specialty pimento cheese pepper with thick, sweet, delicious flesh.
Tasty first-early variety borne on a compact, determinate plant.
Silky texture for a perfect pie, also a gorgeous ornamental.
Great flavor in an early variety.
Improved organic strain of this beautiful red cipollini onion.
Large, uniform roots with big and healthy, upright plants.
Magnificent fruits; earlier, more productive than regular habaneros.
Professional performance in an organic snap bean.
Attractive, very sweet, half-size version of Corno di Toro Carmen.
Attractive, very sweet, half-size version of Corno di Toro Escamillo.
Early Anaheim bred by Johnny's for good productivity in cooler areas.
Bronze color, sweet fennel flavor for desserts and fish.
Tantalizing, crack-resistant orange cherry.
Delicious, high-lycopene grape with massive early yields.
Selection of mixed gourds with diverse shapes and bold fall colors.
Blocky red bell for heated and unheated tunnel production.
The darkest green kale for microgreens.
Sweet, fruity flavor has universal appeal.
Our recommended sub for Boro organic.
Attractive, ruffled romaine that retains its red color in low light.
Fast-maturing beet with strong tops.
Higher-yielding Red Rocket type for ristras.