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Organic Vegetables

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Gorgeous lavender wax filet bean.
Fast-growing blonde romaine for baby leaf and full-size heads.
Late blight resistant salad tomato with excellent flavor, high yields.
Our superior strain of this classic, long-day Italian OP.
Colorful heat-tolerant spinach alternative.
Tasty Indigo type with improved plant habit.
Open-pollinated jalapeño with more skin checking than our hybrids.
Specialty pimento cheese pepper with thick, sweet, delicious flesh.
Mild lettuce-like flavor, green heart-shaped leaves and pinkish stems.
Heavy dark green oakleaf with fast early growth and sweet flavor.
Our most versatile and flavorful cayenne.
Organic traditional storage shallot.
Spicy, intricately lobed, bright green leaves.
Intricately lobed red and dark-green leaves.
Attractive, well-filled and uniform dark green Lollo type.
Bulky shanks that size up quickly.
Crunchy rib with an iceberg look.
Nelson type with smoother, slightly more uniform roots.
Another way to eat healthy broccoli.
Classic yellow OP strain, dependable and productive early onion.
Sweet and flavorful mini-sized peppers, perfect for a healthy snack.
Purple heirloom for fresh salsa and long-term storage.
The earliest shipping-type red cherry with globe-shaped, meaty fruits.
More vigorous, higher yielding Brandywine type with excellent flavor.
High-yielding, widely-adapted organic melon for full-season harvest.
One of the most appealing extra-early tomatoes, also cold tolerant.