Person holding two Brussels sprouts.

Organic Vegetables

523 Products
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High-quality open-pollinated bell for Northern growers.
Specialty pimento cheese pepper with thick, sweet, delicious flesh.
Early Anaheim bred by Johnny's for good productivity in cooler areas.
Lovely late blight-resistant pink cherry.
Organic long-day storage onion.
Versatile specialty market salad item, sweet and flavorful pickler.
New
Blocky yellow bell for heated and unheated tunnels.
Famous Spanish heirloom, eaten as tapas (appetizers) in Spain.
Striking lime green Romanesco with pointed, spiraled pinnacles.
Unparalleled eating quality and extra long storage.
Shiny green leaves, traditional basil flavor.
Dark green, glossy leaves with purple vein and leaf margin.
Versatile mini romaine with sweet flavor.
Dark green, spoon-shaped leaves with mild flavor.
Professional performance in an organic snap bean.
Adaptable parsnip in organic seed.
Silky texture for a perfect pie, also a gorgeous ornamental.
Deep burgundy leaves for salad or microgreens.
Early red bell for tunnel or field production.
Standard heat-tolerant green leaf with disease resistance.
Gorgeous lavender wax filet bean.
Sale
Attractive, well-filled and uniform dark green Lollo type.
Organic traditional storage shallot.
Nearly perfect pink heirloom-type.
Organic red one-cut with strong disease resistance.
Attractive, ruffled romaine that retains its red color in low light.
Organic workhorse variety with great flavor.