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Organic Vegetables

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Versatile mini romaine with sweet flavor.
Classic yellow OP strain, dependable and productive early onion.
Delicate green plant with nutty and mild, pea-like flavor.
Mid-late red with good flavor; leaves are thick and crisp, not tough.
Organic workhorse variety with great flavor.
Fast-maturing beet with strong tops.
Our superior strain of this classic, long-day Italian OP.
Attractive, well-filled and uniform dark green Lollo type.
A delicious acorn that stores through the holidays.
Blocky orange pepper for heated and unheated tunnels.
Green, yellow, pink! With streaks of indigo.
The darkest green kale for microgreens.
Attractive, well-filled and uniform dark green Lollo type.
Organic green curly kale, similar to Winterbor.
Earliest escarole with dark green leaves and compact plant.
Colorful heat-tolerant spinach alternative.
Blocky red bell for heated and unheated tunnel production.
Adaptable parsnip in organic seed.
Tasty first-early variety borne on a compact, determinate plant.
Early Anaheim bred by Johnny's for good productivity in cooler areas.
Giant storage kohlrabi that retains its sweet, tender flavor.
High-quality organic fall leek.
Early high-yielding San Marzano type for greenhouse and hoophouse.