Person holding two Brussels sprouts.

Organic Vegetables

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Used for juicing; makes fresh, pleasantly-bitter, mildly-sweet juice.
Adaptable parsnip in organic seed.
Aromatic Indian herb for sprouts with rich flavor.
Blocky purple bell for tunnel and field production.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Superior baking potato for the North.
Blocky orange pepper for heated and unheated tunnels.