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Organic Vegetables

534 Products
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Large bright green butterhead with disease resistance.
Shiny, dark-green patty pan with prolific yields on open plants.
Larger, more flavorful Juliet type.
Organic traditional storage shallot.
Versatile specialty market salad item, sweet and flavorful pickler.
Eye-catching brilliant purple pods.
Tasty Indigo type with improved plant habit.
Single-bulb shallots suitable for long storage.
Blocky red bell for heated and unheated tunnel production.
Deep burgundy leaves for salad or microgreens.
Disease-resistant green Batavia for baby leaf.
Be the first to market with a delicious organic option.
Mid-size slicer bred for earliness, disease resistance, and flavor.
Long European cucumber with improved disease resistance.
Medium-green, heavily curled leaves with sharp, spicy flavor.