Person holding two Brussels sprouts.

Organic Vegetables

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Tasty first-early variety borne on a compact, determinate plant.
Intricately lobed red and dark-green leaves.
Medium-large, blocky dark green bell ripens to yellow/orange.
Attractive, well-filled and uniform dark green Lollo type.
Vibrant red, long-day storage onion.
More vigorous, higher yielding Brandywine type with excellent flavor.
Classic romaine with modern disease resistance.
Delicate green plant with nutty and mild, pea-like flavor.
Single-bulb shallots suitable for long storage.
Spicy flavor, attractive purple stems, and green leaves.
Tantalizing, crack-resistant orange cherry.
Organic traditional storage shallot.
Versatile mini romaine with sweet flavor.