Person holding two Brussels sprouts.

Organic Vegetables

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Mildly nutty shoots for snacking, salads, and garnishes.
Red butterhead with impressive disease package.
Very slow-bolting broadleaf mustard.
Old variety with modern adaptations.
Crunchy, juicy, sweet romaine for baby leaf.
Early producer of truly compact mini heads with bronze-red color.
Organic workhorse variety with great flavor.
Striking lime green Romanesco with pointed, spiraled pinnacles.
Heirloom with unusual pear shape, burgundy color, and rich flavor.
Blocky purple bell for tunnel and field production.
Standard large pumpkin; defined "the look" of big halloween pumpkins.
Tasty first-early variety borne on a compact, determinate plant.
Mid-late red with good flavor; leaves are thick and crisp, not tough.