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Organic Vegetables

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Green, yellow, pink! With streaks of indigo.
Uniform and slow-bolting radicchio.
Deep burgundy leaves for salad or microgreens.
Tasty first-early variety borne on a compact, determinate plant.
High-yielding, widely-adapted organic melon for full-season harvest.
Attractive, very sweet, half-size version of Corno di Toro Escamillo.
Our recommended substitute for organic Balena.
Early bicolor to kick off the season.
Purple stems and dark-green leaves with a purple tint.
Late blight resistant with excellent flavor and pink heirloom quality.
Our best open-pollinated purple kohlrabi.
Spicy, bright green, intricately lobed leaves.
Organic standard green artichoke with minimal spines.
Bulky shanks that size up quickly.