Person holding two Brussels sprouts.

Organic Vegetables

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Early producer of truly compact mini heads with bronze-red color.
Organic personal-sized seedless watermelon.
Deep burgundy leaves for salad or microgreens.
Spicy flavor, attractive purple stems, and green leaves.
Open-pollinated jalapeño with more skin checking than our hybrids.
Dark green, spoon-shaped leaves with mild flavor.
Our superior strain of this classic, long-day Italian OP.
Purple heirloom for fresh salsa and long-term storage.
Organic standard green artichoke with minimal spines.
Radiant burgundy version of an old favorite; delicate oak-like leaves.
Tasty Indigo type with improved plant habit.