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Organic Vegetables

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Spicy flavor, attractive purple stems, and green leaves.
Radiant burgundy version of an old favorite; delicate oak-like leaves.
Our favorite traditional Boston type.
Early Anaheim bred by Johnny's for good productivity in cooler areas.
Standard heat-tolerant green leaf with disease resistance.
Feathery leaves add delicate dill flavor and visual interest.
High-quality open-pollinated bell for Northern growers.
Early bicolor to kick off the season.
Our superior strain of this classic, long-day Italian OP.
Organic traditional storage shallot.
High-performing, early red beefsteak for field and tunnel.
Sweet and flavorful mini-sized peppers, perfect for a healthy snack.