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Organic Vegetables

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Purple heirloom for fresh salsa and long-term storage.
Old variety with modern adaptations.
Midseason savoy with great-tasting leaves ideal for cooked dishes.
More vigorous, higher yielding Brandywine type with excellent flavor.
Improved organic strain of this beautiful red cipollini onion.
Large flavorful bell peppers from organic seeds.
Early and prolific golden cherry tomato with well-balanced flavor.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Red butterhead with impressive disease package.
Fast-growing mizuna with fancy, toothed leaves.