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Organic Vegetables

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Radiant burgundy version of an old favorite; delicate oak-like leaves.
Early red bell for tunnel or field production.
Organic standard green artichoke with minimal spines.
Gorgeous, easy-to-harvest, organic one-cut.
Heirloom with unusual pear shape, burgundy color, and rich flavor.
Compact, slow-bolting endive.
Classic romaine with modern disease resistance.
Organic personal-sized seedless watermelon.
Striking lime green Romanesco with pointed, spiraled pinnacles.
Crunchy, juicy, sweet romaine for baby leaf.
Beautiful mini for high-density plantings, cooking, and fresh use.
Classic romaine with modern disease resistance.