Person holding two Brussels sprouts.

Organic Vegetables

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Adaptable parsnip in organic seed.
Standard green oakleaf for baby-leaf production.
Organic red one-cut with strong disease resistance.
The preferred pea variety for shoots, with uniform germination.
Standard large pumpkin; defined "the look" of big halloween pumpkins.
Best organic variety for fall harvest; uniform, self-wrapping heads.
Tasty first-early variety borne on a compact, determinate plant.
Organic, semi-savoy variety for spring and fall.
Blocky red bell for heated and unheated tunnel production.
High-quality organic fall leek.
Greater uniformity for better yields.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Standard heat-tolerant green leaf with disease resistance.