Person holding two Brussels sprouts.

Organic Vegetables

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Italian heirloom with white and violet streaks and creamy texture.
Unique tulip-shaped patty pan that is perfect for stuffing.
The standard green romaine for baby leaf, adds texture to salad mix.
Red butterhead with impressive disease package.
The standard green Swiss chard, savoyed leaves, white stems and veins.
Selection of mixed gourds with diverse shapes and bold fall colors.
Mild lettuce-like flavor, green heart-shaped leaves and pinkish stems.
Specialty pimento cheese pepper with thick, sweet, delicious flesh.
Heat tolerant, full-size romaine.
Spicy flavor, attractive purple stems, and green leaves.
Beautiful mini for high-density plantings, cooking, and fresh use.