Person holding two Brussels sprouts.

Organic Vegetables

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Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Spineless purple-striped Italian type.
Organic standard green artichoke with minimal spines.
Higher-yielding Red Rocket type for ristras.
Delicate green plant with nutty and mild, pea-like flavor.
Single-bulb shallots suitable for long storage.
Famous Spanish heirloom, eaten as tapas (appetizers) in Spain.
Medium-green serrated leaves with bright purple stems and leaf margins.
Tasty Indigo type with improved plant habit.
Purple heirloom for fresh salsa and long-term storage.
Large and fancy, heat tolerant red butterhead for stunning display.
Crisp seedlings with white stems, green leaves, and peppery flavor.
Delicious, high-lycopene grape with massive early yields.
Sweet and flavorful mini-sized peppers, perfect for a healthy snack.