Person holding two Brussels sprouts.

Organic Vegetables

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Purple heirloom for fresh salsa and long-term storage.
Magnificent fruits; earlier, more productive than regular habaneros.
Organic white-stemmed pac choi.
Red butterhead with impressive disease package.
Organic workhorse variety with great flavor.
Another way to eat healthy broccoli.
Long-fruited variety popular in China.
Organic personal-sized seedless watermelon.
The earliest shipping-type red cherry with globe-shaped, meaty fruits.
Early red bell for tunnel or field production.
Greater uniformity for better yields.
Used for juicing; makes fresh, pleasantly-bitter, mildly-sweet juice.
Unique orange cocktail tomato with appealing, sweet-tart flavor.
Classic romaine with modern disease resistance.
Improved Little Gem type with uniform, compact heads, savoyed leaves.
Medium-green serrated leaves with bright purple stems and leaf margins.
Large Beit Alpha for colder conditions.
Mid-late red with good flavor; leaves are thick and crisp, not tough.
Organic standard green artichoke with minimal spines.
An orange old-timer with rich flavor.
Flashy sorrel adds color and sharp, tangy flavor to salads.