Person holding two Brussels sprouts.

Organic Vegetables

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Used for juicing; makes fresh, pleasantly-bitter, mildly-sweet juice.
Highest-quality Chioggia strain available.
High-quality organic fall leek.
The classic New England pumpkin traditionally used for pies.
One of the most appealing extra-early tomatoes, also cold tolerant.
Tantalizing, crack-resistant orange cherry.
Prolific, shiny yellow patty pans on open plants for ease of harvest.
Organic standard green artichoke with minimal spines.
Organic one-cut with spiky bronze leaves and great yields.
High-quality organic snacking cucumber.
Sale
Green, yellow, pink! With streaks of indigo.
Uniform red leaf with heat tolerance and heavy heads of frilly leaves.
Versatile mini romaine with sweet flavor.