Person holding two Brussels sprouts.

Organic Vegetables

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The darkest green kale for microgreens.
Uniform organic Italian dandelion with good color and performance.
Our most versatile and flavorful cayenne.
Widely adapted, flavorful beefsteak.
More vigorous, higher yielding Brandywine type with excellent flavor.
Best organic variety for fall harvest; uniform, self-wrapping heads.
Our recommended substitute for organic Balena.
Standard green oakleaf for baby-leaf production.
Award-winning dark green oakleaf for full-size heads.
Organic main-season super sweet (sh2).
Spicy flavor, attractive purple stems, and green leaves.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Sweet and flavorful mini-sized peppers, perfect for a healthy snack.