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Organic Vegetables

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Sunny orange fruits with full flavor, meaty interior with few seeds.
Purple heirloom for fresh salsa and long-term storage.
Lovely late blight-resistant pink cherry.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Green butterhead with strong downy mildew resistance.
Organic, semi-savoy variety for spring and fall.
Unique tulip-shaped patty pan that is perfect for stuffing.
Bright green leaves with red stems and mild beet flavor.
Unique orange cocktail tomato with appealing, sweet-tart flavor.
Uniform, reliable, and attractive red butterhead.
Silky texture for a perfect pie, also a gorgeous ornamental.
The standard green romaine for baby leaf, adds texture to salad mix.
Pointed mini with extremely uniform heads and good wrapper leaves.
Magnificent fruits; earlier, more productive than regular habaneros.