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Organic Vegetables

547 Products
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Smooth, green, purple-veined leaves for baby leaf and bunching.
Uniform, reliable, and attractive red butterhead.
Unique orange cocktail tomato with appealing, sweet-tart flavor.
Award-winning dark green oakleaf for full-size heads.
Uniform organic Italian dandelion with good color and performance.
Midseason savoy with great-tasting leaves ideal for cooked dishes.
Adaptable medium-size iceberg with high percentage of perfect heads.
Large Beit Alpha for colder conditions.
The standard green Swiss chard, savoyed leaves, white stems and veins.
Early red bell for tunnel or field production.
Earliest escarole with dark green leaves and compact plant.