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Organic Vegetables

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Fancy blanched leaves for frisée salad mixes.
Bicolor with complex, fruity flavor and beautiful interior marbling.
Organic white-stemmed pac choi.
Our superior strain of this classic, long-day Italian OP.
Mildly spicy, dark-purple stems and leaves.
Super-hot! Pungent habanero for fresh, dried use, and "jerk" sauces.
Another way to eat healthy broccoli.
Italian heirloom with white and violet streaks and creamy texture.
Open-pollinated jalapeño with more skin checking than our hybrids.
Radiant burgundy version of an old favorite; delicate oak-like leaves.
Standard kabocha bred for flavor and storage.
Improved germination and seedling vigor.
Organic substitute for Northeaster.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.