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Organic Vegetables

523 Products
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Unique appearance and excellent flavor, also known as Painted Serpent.
Long favorite heirloom plum, good for salads, ideal for processing.
Standard green oakleaf for baby-leaf production.
Extra-early workhorse, our first Johnny's-bred organic hybrid jack.
Another way to eat healthy broccoli.
A conversation piece at markets, well liked by children.
Unparalleled eating quality and extra long storage.
Fast-growing with great color contrast for mixes.
Unique tulip-shaped patty pan that is perfect for stuffing.
Purple stems and dark-green leaves with a purple tint.
Early producer of truly compact mini heads with bronze-red color.
Standard large pumpkin; defined "the look" of big halloween pumpkins.
Organic standard green artichoke with minimal spines.
Deep burgundy leaves for salad or microgreens.
Bicolor with complex, fruity flavor and beautiful interior marbling.
Large Beit Alpha for colder conditions.
Attractive, well-filled and uniform dark green Lollo type.
High-quality European pickler with high yields.
Standard heat-tolerant green leaf with disease resistance.
Crunchy, juicy, sweet romaine for baby leaf.
Our superior strain of this classic, long-day Italian OP.
Organic main-season super sweet (sh2).
The classic New England pumpkin traditionally used for pies.
Yellow bush bean with long, slender pods.
Versatile mini romaine with sweet flavor.
Storage onion for intermediate latitudes.