Person holding two Brussels sprouts.

Organic Vegetables

523 Products
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Early and adaptable poblano, easy to peel for chile rellenos.
Giant storage kohlrabi that retains its sweet, tender flavor.
Economical strain for baby leaf.
Green butterhead with strong downy mildew resistance.
Aromatic Indian herb for sprouts with rich flavor.
Uniform organic Italian dandelion with good color and performance.
Beautiful ornamental with excellent eating quality.
Award-winning dark green oakleaf for full-size heads.
Fast-growing baby red oakleaf with good downy mildew resistance.
Classic romaine with modern disease resistance.
Spicy flavor, attractive purple stems, and green leaves.
French type with bright lemon flavor; allows for extended harvest.
Prolific, shiny yellow patty pans on open plants for ease of harvest.
Standard heat-tolerant green leaf with disease resistance.
Single-bulb shallots suitable for long storage.
Red butterhead with impressive disease package.
Medium-large, blocky dark green bell ripens to yellow/orange.
Late blight-resistant field cherry, ideal for harvest and snacking.
Standard green oakleaf for baby-leaf production.
Our superior strain of this classic, long-day Italian OP.
Be the first to market with a delicious organic option.
Mid-size slicer bred for earliness, disease resistance, and flavor.
A garden favorite, well-known for buttery flavor and firm texture.
Organic main-season super sweet (sh2).