Person holding two Brussels sprouts.

Organic Vegetables

523 Products
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More vigorous, higher yielding Brandywine type with excellent flavor.
The earliest shipping-type red cherry with globe-shaped, meaty fruits.
Fast-growing with great color contrast for mixes.
Beautiful ornamental with excellent eating quality.
Sale
Disease-resistant green Batavia for baby leaf.
Green butterhead with strong downy mildew resistance.
Sweet and flavorful mini peppers, perfect for a healthy snack.
Russian heirloom with bold, smoky flavor, good texture, unusual look.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Tasty Indigo type with improved plant habit.
Economical strain for baby leaf.
Medium-large, blocky dark green bell ripens to yellow/orange.
Single-bulb shallots suitable for long storage.
Sale
Late maturing for fresh market or processing.
High-quality organic snacking cucumber.
Italian heirloom with white and violet streaks and creamy texture.
Radiant burgundy version of an old favorite; delicate oak-like leaves.
Delicate green plant with nutty and mild, pea-like flavor.
Sale
Smooth late-season tomato with plenty of old-fashioned tomato flavor.
Striking, uniform red kale for baby leaf.
Our most versatile and flavorful cayenne.
Early and sweet mini bell, partners well with Eros for beautiful duo.
Mildly spicy, dark-purple stems and leaves.
Adaptable medium-sized iceberg with high percentage of perfect heads.
Organic long-day storage onion.
So widely known, it is the standard for a class after its own name.