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Organic Vegetables

523 Products
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Standard green oakleaf for baby-leaf production.
Large flavorful bell peppers from organic seeds.
Award-winning dark green oakleaf for full-size heads.
Open-pollinated jalapeño with more skin checking than our hybrids.
Single-bulb shallots suitable for long storage.
More vigorous, higher yielding Brandywine type with excellent flavor.
Mildly spicy, dark-purple stems and leaves.
Midseason savoy with great-tasting leaves ideal for cooked dishes.
Large Beit Alpha for colder conditions.
Gorgeous, easy-to-harvest, organic one-cut.