Person holding two Brussels sprouts.

Organic Vegetables

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Early producer of truly compact mini heads with bronze-red color.
Organic greens mix with great balance of mild and spicy ingredients.
Uniform, medium-green fruits with light flecking borne on open plants.
Long favorite heirloom plum, good for salads, ideal for processing.
One of the most flavorful tomatoes. Rich, loud, and distinctively spicy.
Award-winning dark green oakleaf for full-size heads.
Feathery leaves add delicate dill flavor and visual interest.
Medium-green serrated leaves with bright purple stems and leaf margins.
Midseason savoy with great-tasting leaves ideal for cooked dishes.
Sweet and robust, almost-black fruits with heirloom-quality flavor.
Very similar to Mellow Star, but organic.
Organic yellow zucchini with powdery mildew resistance.