Person holding two Brussels sprouts.

Organic Vegetables

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Traditional OP, the standard variety in the South.
Organic greens mix with great balance of mild and spicy ingredients.
Midseason savoy with great-tasting leaves ideal for cooked dishes.
One of the most flavorful tomatoes. Rich, loud, and distinctively spicy.
Very similar to Mellow Star, but organic.
Standard green oakleaf for baby-leaf production.
Gorgeous, easy-to-harvest, organic one-cut.
Uniform, medium-green fruits with light flecking borne on open plants.
Early producer of truly compact mini heads with bronze-red color.
Long favorite heirloom plum, good for salads, ideal for processing.
Fast-growing with great color contrast for mixes.
Organic yellow zucchini with powdery mildew resistance.