Person holding two Brussels sprouts.

Organic Vegetables

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One of the most flavorful tomatoes. Rich, loud, and distinctively spicy.
Best-tasting and beautiful Italian frying pepper, bred by Johnny's.
Uniform organic Italian dandelion with good color and performance.
Our best open-pollinated purple kohlrabi.
Fast-growing with great color contrast for mixes.
Feathery leaves add delicate dill flavor and visual interest.
So widely known, it is the standard for a class after its own name.
Award-winning dark green oakleaf for full-size heads.
Gorgeous, easy-to-harvest, organic one-cut.
Midseason savoy with great-tasting leaves ideal for cooked dishes.
Greater uniformity for better yields.
Fast-growing mizuna with fancy, toothed leaves.
Mildly spicy, dark-purple stems and leaves.