Person holding two Brussels sprouts.

Organic Vegetables

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Adaptable medium-sized iceberg with high percentage of perfect heads.
The standard green Swiss chard, savoyed leaves, white stems and veins.
Favorite multi-cut, open-pollinated Italian heirloom for spring/fall.
Radiant burgundy version of an old favorite; delicate oak-like leaves.
Organic personal-sized seedless watermelon.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Heat tolerant, full-size romaine.
Medium-green serrated leaves with bright purple stems and leaf margins.
The darkest green kale for microgreens.
Organic green curly kale, similar to Winterbor.
Long-fruited variety popular in China.
Our superior strain of this classic, long-day Italian OP.