Person holding two Brussels sprouts.

Organic Vegetables

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Dark green, glossy leaves with purple vein and leaf margin.
Vigorous, adaptable celery with great flavor and tender stalks.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Delicious early variety holds well in the field and is slow to split.
Long favorite heirloom plum, good for salads, ideal for processing.
Early, delicious, attractive cherry tomatoes.
Crisp seedlings with white stems, green leaves, and peppery flavor.
Adaptable medium-sized iceberg with high percentage of perfect heads.
The standard green Swiss chard, savoyed leaves, white stems and veins.
Favorite multi-cut, open-pollinated Italian heirloom for spring/fall.
Radiant burgundy version of an old favorite; delicate oak-like leaves.
Organic personal-sized seedless watermelon.