Person holding two Brussels sprouts.

Organic Vegetables

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More vigorous, higher yielding Brandywine type with excellent flavor.
Sale
Purple stems and dark-green leaves with a purple tint.
A conversation piece at markets, well liked by children.
Super-hot! Pungent habanero for fresh, dried use, and "jerk" sauces.
Feathery leaves add delicate dill flavor and visual interest.
Gray-green pea shoots with good flavor and lots of tendrils.
Sale
Crunchy, baby-leaf red romaine with narrow petiole.
Our most prolific plum with very good flavor, bred for organic systems.
Green butterhead with strong downy mildew resistance.
Our most versatile and flavorful cayenne.
Reliable yields on a uniquely compact plant.