Person holding two Brussels sprouts.

Organic Vegetables

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Early and adaptable poblano, easy to peel for chile rellenos.
Crisp seedlings with white stems, green leaves, and peppery flavor.
A conversation piece at markets, well liked by children.
Uniform red leaf with heat tolerance and heavy heads of frilly leaves.
Pointed mini with extremely uniform heads and good wrapper leaves.
Feathery leaves add delicate dill flavor and visual interest.
Traditional OP, the standard variety in the South.
Our favorite traditional Boston type.
Reliable yields on a uniquely compact plant.
Bicolor with complex, fruity flavor and beautiful interior marbling.
Spicy, bright green, intricately lobed leaves.
Fast-growing with great color contrast for mixes.
Our most prolific plum with very good flavor, bred for organic systems.