Person holding two Brussels sprouts.

Organic Vegetables

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Blue-green strap leaves with bold purple midribs.
Specialized variety that is ideal for overwintering.
Spicy, bright green, intricately lobed leaves.
Gorgeous, easy-to-harvest, organic one-cut.
Our favorite traditional Boston type.
Early and sweet mini bell, partners well with Eros for beautiful duo.
Earliest escarole with dark green leaves and compact plant.
Greater uniformity for better yields.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Crisp seedlings with white stems, green leaves, and peppery flavor.
Very similar to Mellow Star, but organic.
The first open-pollinated bicolor sweet corn (su).
Medium-green serrated leaves with bright purple stems and leaf margins.
Uniform red leaf with heat tolerance and heavy heads of frilly leaves.
Our earliest, sweetest bush type.
Unique tulip-shaped patty pan that is perfect for stuffing.
Fast-maturing beet with strong tops.
The standard green Swiss chard, savoyed leaves, white stems and veins.
Early, delicious, attractive cherry tomatoes.
A conversation piece at markets, well liked by children.