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Organic Vegetables

523 Products
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Radiant burgundy version of an old favorite; delicate oak-like leaves.
Greater uniformity for better yields.
Very slow-bolting broadleaf mustard.
Our recommended substitute for Fino.
Mid-late red with good flavor; leaves are thick and crisp, not tough.
Uniform, reliable, and attractive red butterhead.
Attractive, high-yielding greenhouse pickler with excellent flavor.
Beautiful ornamental with excellent eating quality.
Giant storage kohlrabi that retains its sweet, tender flavor.
Early producer of truly compact mini heads with bronze-red color.
Beautiful mini for high-density plantings, cooking, and fresh use.
Uniform, reliable, and attractive red butterhead.
Another way to eat healthy broccoli.
Very winter-hardy open-pollinated leek.
The standard green romaine for baby leaf, adds texture to salad mix.
Heat tolerant, full-size romaine.
Reliable yields on a uniquely compact plant.
Gray-green pea shoots with good flavor and lots of tendrils.
Traditional OP, the standard variety in the South.
Pointed mini with extremely uniform heads and good wrapper leaves.
Highest-quality Chioggia strain available.
Our reliable and productive workhorse slicer.
Early, delicious, attractive cherry tomatoes.
Standard heat-tolerant green leaf with disease resistance.