Person holding two Brussels sprouts.

Organic Vegetables

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Our most heat tolerant lettuce.
Reliable yields on a uniquely compact plant.
Sweet and flavorful mini-sized peppers, perfect for a healthy snack.
A delicious acorn that stores through the holidays.
Sunny orange fruits with full flavor, meaty interior with few seeds.
Green-striped, delicious, and tangy salad specialty.
Improved germination and seedling vigor.
Compact, filled-out mini heads that are dark red even in the North.
Mildly spicy, dark-purple stems and leaves.
Prolific, shiny yellow patty pans on open plants for ease of harvest.
Beautiful, three-dimensional, oak-type leaves add loft to salad mix.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Beautiful ornamental with excellent eating quality.
Uniform red leaf with heat tolerance and heavy heads of frilly leaves.
Late blight resistant salad tomato with excellent flavor, high yields.
Higher-yielding Red Rocket type for ristras.
Large and fancy, heat tolerant red butterhead for stunning display.
Specialized variety that is ideal for overwintering.
Good fresh or processed into sauerkraut.
Prolific and tasty snacking cucumber.
Specialized variety that is ideal for overwintering.
A garden favorite, well-known for buttery flavor and firm texture.
Early, heat-tolerant standard variety.
Improved microgreen production over standard cilantro.
Early and sweet mini bell, partners well with Eros for beautiful duo.
Organic long-day storage onion.