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Organic Vegetables

523 Products
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Bicolor with complex, fruity flavor and beautiful interior marbling.
Our reliable and productive workhorse slicer.
Sale
Large, uniform roots with big and healthy, upright plants.
Standard green oakleaf for baby-leaf production.
Common addition to salads and sandwiches that adds mild, nutty flavor.
Earliest escarole with dark green leaves and compact plant.
Extra-long pods and easy harvesting.
An all-organic mix of diverse colors, shapes, and textures.
Out Of Stock
Nelson type with smoother, slightly more uniform roots.
A delightful mix of green, yellow and purple bush beans.
Sale
Late maturing for fresh market or processing.
Beautiful mini for high-density plantings, cooking, and fresh use.
Russian heirloom with bold, smoky flavor, good texture, unusual look.
Improved microgreen production over standard cilantro.
Large flavorful bell peppers from organic seeds.
Feathery leaves add delicate dill flavor and visual interest.
Full-size variety with wide adaptability and good, mild, sweet flavor.
Our superior strain of this classic, long-day Italian OP.
Sale
Purple stems and dark-green leaves with a purple tint.
Attractive, high-yielding greenhouse pickler with excellent flavor.
Organic greens mix with great balance of mild and spicy ingredients.
A conversation piece at markets, well liked by children.
Our superior strain of this classic, long-day Italian OP.
Super-hot! Pungent habanero for fresh, dried use, and "jerk" sauces.
A garden favorite, well-known for buttery flavor and firm texture.
Organic green curly kale, similar to Winterbor.
Mildly spicy, dark-purple stems and leaves.
Delicate green plant with nutty and mild, pea-like flavor.
More vigorous, higher yielding Brandywine type with excellent flavor.