Person holding two Brussels sprouts.

Organic Vegetables

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The first open-pollinated bicolor sweet corn (su).
Crunchy texture and mild bean flavor.
Specialized variety that is ideal for overwintering.
Uniform red leaf with heat tolerance and heavy heads of frilly leaves.
Fast-maturing beet with strong tops.
Compact, uniform, mini romaine with excellent texture.
Earliest escarole with dark green leaves and compact plant.
A delicious acorn that stores through the holidays.
Vigorous, adaptable celery with great flavor and tender stalks.
Large Beit Alpha for colder conditions.
Full-size variety with wide adaptability and good, mild, sweet flavor.
Long-fruited variety popular in China.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Our superior strain of this classic, long-day Italian OP.
Organic personal-sized seedless watermelon.
Early, delicious, attractive cherry tomatoes.
Radiant burgundy version of an old favorite; delicate oak-like leaves.
Used for juicing; makes fresh, pleasantly-bitter, mildly-sweet juice.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Widely adaptable organic hybrid for spring and summer plantings.
Delicious early variety holds well in the field and is slow to split.
Favorite multi-cut, open-pollinated Italian heirloom for spring/fall.
Greater uniformity for better yields.
Specialized variety that is ideal for overwintering.
Highest-quality Chioggia strain available.
Late blight-resistant field cherry, ideal for harvest and snacking.
Super-hot! Pungent habanero for fresh, dried use, and "jerk" sauces.