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Organic Vegetables

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Our favorite traditional Boston type.
Attractive green leaves with red speckles.
Remarkable earliness and size in a beautiful, full-size leek.
Mid-size slicer bred for earliness, disease resistance, and flavor.
Our favorite traditional Boston type.
Green butterhead with strong downy mildew resistance.
Crunchy texture and mild bean flavor.
Traditional OP, the standard variety in the South.
Uniform, reliable, and attractive red butterhead.
Extra-long pods and easy harvesting.
Mahogany brown with distinctively rich and fruity tomato flavor.
Uniform, reliable, and attractive red butterhead.