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Organic Vegetables

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Vigorous, adaptable celery with great flavor and tender stalks.
The first red bunching type that is highly colored at any temperature.
Super-hot! Pungent habanero for fresh, dried use, and "jerk" sauces.
Widely adaptable organic hybrid for spring and summer plantings.
Our most heat-tolerant lettuce.
Our most versatile and flavorful cayenne.
Standard large pumpkin; defined "the look" of big halloween pumpkins.
Beautiful, three-dimensional, oak-type leaves add loft to salad mix.
Attractive, high-yielding greenhouse pickler with excellent flavor.
The standard green Swiss chard, savoyed leaves, white stems and veins.
Fast-maturing beet with strong tops.
Large flavorful bell peppers from organic seeds.
Remarkable earliness and size in a beautiful, full-size leek.
Organic workhorse variety with great flavor.
Dark green, deeply lobed leaves on upright plant for easier harvest.