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Organic Vegetables

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Fancy blanched leaves for frisée salad mixes.
Reliable yields on a uniquely compact plant.
Attractive, high-yielding greenhouse pickler with excellent flavor.
Organic, semi-savoy variety for spring and fall.
Common addition to salads and sandwiches that adds mild, nutty flavor.
Sweet and flavorful mini-sized peppers; all three colors in one mix.
Our favorite traditional Boston type.
Fancy blanched leaves for salad mixes.
Giant storage kohlrabi that retains its sweet, tender flavor.
Beautiful mini for high-density plantings, cooking, and fresh use.
Adaptable medium-sized iceberg with high percentage of perfect heads.
Vigorous, adaptable celery with great flavor and tender stalks.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Traditional OP, the standard variety in the South.