Person holding two Brussels sprouts.

Organic Vegetables

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Our favorite traditional Boston type.
Delicious early variety holds well in the field and is slow to split.
Favorite multi-cut, open-pollinated Italian heirloom for spring/fall.
Organic one-cut with spiky bronze leaves and great yields.
Unique appearance and excellent flavor, also known as Painted Serpent.
Gorgeous, easy-to-harvest, organic one-cut.
Fast-maturing beet with strong tops.
Fancy blanched leaves for salad mixes.