Person holding two Brussels sprouts.

Organic Vegetables

543 Products
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Attractive, high-yielding greenhouse pickler with excellent flavor.
Compact, filled-out mini heads that are dark red even in the North.
Professional performance in an organic snap bean.
Be the first to market with a delicious organic option.
Medium-green serrated leaves with bright purple stems and leaf margins.
Prolific, shiny yellow patty pans on open plants for ease of harvest.
Earliest escarole with dark green leaves and compact plant.
Uniform, medium-green fruits with light flecking borne on open plants.
Gray-green pea shoots with good flavor and lots of tendrils.
Standard salad arugula for salad mix and bunching.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Beautiful mini for high-density plantings, cooking, and fresh use.
Midseason savoy with great-tasting leaves ideal for cooked dishes.
Old variety with modern adaptations.
Mid-late red with good flavor; leaves are thick and crisp, not tough.
Dark green, deeply lobed leaves on upright plant for easier harvest.