Person holding two Brussels sprouts.

Organic Vegetables

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Compact, uniform, mini romaine with excellent texture.
Giant storage kohlrabi that retains its sweet, tender flavor.
Improved Little Gem type with uniform, compact heads, savoyed leaves.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Attractive, high-yielding greenhouse pickler with excellent flavor.
Organic, semi-savoy variety for spring and fall.
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Our favorite traditional Boston type.
Greater uniformity for better yields.
Our favorite traditional Boston type.
Sweet and flavorful mini-sized peppers; all three colors in one mix.
Radiant burgundy version of an old favorite; delicate oak-like leaves.
Vigorous, adaptable celery with great flavor and tender stalks.
Common addition to salads and sandwiches that adds mild, nutty flavor.