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Organic Vegetables

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A delightful mix of green, yellow and purple bush beans.
Common addition to salads and sandwiches that adds mild, nutty flavor.
Large and fancy, heat tolerant red butterhead for stunning display.
Very winter-hardy open-pollinated leek.
The standard green Swiss chard, savoyed leaves, white stems and veins.
Storage onion for intermediate latitudes.
Crunchy texture and mild bean flavor.
One of the most flavorful tomatoes. Rich, loud, and distinctively spicy.
Beautiful mini for high-density plantings, cooking, and fresh use.
Fancy blanched leaves for frisée salad mixes.
Organic greens mix with great balance of mild and spicy ingredients.
Our reliable and productive workhorse slicer.
Organic one-cut with spiky bronze leaves and great yields.