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Organic Vegetables

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Delicious, highly productive black heirloom.
An all-organic mix of diverse colors, shapes, and textures.
A delicious acorn that stores through the holidays.
Full-size variety with wide adaptability and good, mild, sweet flavor.
The first red bunching type that is highly colored at any temperature.
Beautiful, three-dimensional, oak-type leaves add loft to salad mix.
One of the most appealing extra-early tomatoes, also cold tolerant.
Super-hot! Pungent habanero for fresh, dried use, and "jerk" sauces.
Widely adaptable organic hybrid for spring and summer plantings.
Adaptable medium-sized iceberg with high percentage of perfect heads.
Vigorous and uniform Johnny's-bred pepperoncini.
Improved germination and seedling vigor.
Exceptionally smooth and uniform roots with high sugar content.
Storage onion for intermediate latitudes.
The classic New England pumpkin traditionally used for pies.
Open-pollinated jalapeño with more skin checking than our hybrids.