Person holding two Brussels sprouts.

Organic Vegetables

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Dark green, deeply lobed leaves on upright plant for easier harvest.
Yellow bush bean with long, slender pods.
Large flavorful bell peppers from organic seeds.
Widely adaptable organic hybrid for spring and summer plantings.
Vigorous, adaptable celery with great flavor and tender stalks.
Blue-green strap leaves with bold purple midribs.
Our most heat-tolerant lettuce.
Standard large pumpkin; defined "the look" of big halloween pumpkins.
Organic greens mix with great balance of mild and spicy ingredients.
The preferred pea variety for shoots, with uniform germination.
The standard green Swiss chard, savoyed leaves, white stems and veins.