Specialty pimento cheese pepper with thick, sweet, delicious flesh.
Attractive, very sweet, half-size version of Corno di Toro Escamillo.
Quick-to-ripen bell with BLS 1–10 and phytophthora resistance.
Full bacterial leaf spot (BLS) resistance.
Full resistance to bacterial leaf spot (BLS).
Hot cherry for stuffing, pickling, and processing.
Blocky purple bell for tunnel and field production.
Blocky red bell for heated and unheated tunnel production.
Orange bell with full resistance to bacterial leaf spot (BLS).
Large, widely adapted Anaheim with thick walls.
Widely-adapted green-to-red bell with broad disease resistance package.
Phytophthora-resistant bell pepper for green or red harvest.
Early red bell for tunnel or field production.
TSWV resistance for the West Coast.
Blocky orange pepper for heated and unheated tunnels.
Full resistance to bacterial leaf spot (BLS), plus TSWV resistance.
Blocky orange pepper for heated and unheated tunnels.
Full resistance to bacterial leaf spot (BLS), plus TSWV resistance.
Our recommended substitute for SVPB8500.
BLS 1–10 and Phytophthora resistance.
Early golden yellow mini bell, the perfect partner to Cupid.
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Best-tasting sweet Italian frying pepper, bred by Johnny's.
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Sweet and flavorful mini-sized peppers, perfect for a healthy snack.
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Sweet and flavorful mini peppers, perfect for a healthy snack.
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High-quality open-pollinated bell for Northern growers.
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Orange counterpart to Cornito Rosso and Cornito Giallo.
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Sweet and flavorful mini-sized peppers, perfect for a healthy snack.
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Early and sweet mini bell, partners well with Eros for beautiful duo.
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Famous Spanish heirloom, eaten as tapas (appetizers) in Spain.