Nearly perfect pink heirloom-type.
Deep burgundy leaves for salad or microgreens.
Improved late blight-resistant pink slicer.
Fancy, three-lobed leaves with a peppery flavor.
Storage onion for intermediate latitudes.
Versatile mini romaine with sweet flavor.
Delicate green plant with nutty and mild, pea-like flavor.
Lovely late blight-resistant pink cherry.
Organic and downy mildew-resistant long-day onion.
Green, yellow, pink! With streaks of indigo.
Heirloom with unusual pear shape, burgundy color, and rich flavor.
Orange tomato with late blight resistance.
Red butterhead with impressive disease package.
Crunchy rib with an iceberg look.
Early bicolor to kick off the season.
Blocky red bell for heated and unheated tunnel production.
High-quality organic fall leek.
Dark green, spoon-shaped leaves with mild flavor.
Compact, slow-bolting endive.
Green butterhead with strong downy mildew resistance.
Adds a pop of bright green color to your mix.
Fast-growing romaine for baby-leaf production.
Heavy dark green oakleaf with fast early growth and sweet flavor.
Late blight resistant with excellent flavor and pink heirloom quality.
French type with bright lemon flavor; allows for extended harvest.
Attractive, ruffled romaine that retains its red color in low light.