High-yielding, widely-adapted organic melon for full-season harvest.
Best organic variety for fall harvest; uniform, self-wrapping heads.
Classic yellow OP strain, dependable and productive early onion.
Classic romaine with modern disease resistance.
Used for juicing; makes fresh, pleasantly-bitter, mildly-sweet juice.
Another way to eat healthy broccoli.
Radiant burgundy version of an old favorite; delicate oak-like leaves.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Spicy, bright green, intricately lobed leaves.
Bulky shanks that size up quickly.
Fast-growing with great color contrast for mixes.
Attractive, well-filled and uniform dark green Lollo type.
Italian heirloom with white and violet streaks and creamy texture.
Classic romaine with modern disease resistance.
Green, yellow, pink! With streaks of indigo.
Mild lettuce-like flavor, green heart-shaped leaves and pinkish stems.
Blocky purple bell for tunnel and field production.
Blocky orange pepper for heated and unheated tunnels.
Widely adapted traditional orange sweet potato.